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Home / Protein Line / ENERVIT PROTEIN BISCUITS 40-30-30 - OATS
BREAKFAST

ENERVIT PROTEIN BISCUITS 40-30-30 - OATS

Enervit Protein Biscuits 40-30-30 supply carbohydrate, protein and fat in the 40%-30%-30% ratio (expressed in calories). The excellent ingredients they are prepared with (extra virgin olive oil, whole spelt, oats, soy) also make them very tasty, so they are particularly suitable for breakfast.  40-30-30: the caloric distribution percentage of macronutrients - carbohydrate, protein and fat.

  • Rich in protein (30% of total calories)
  • Rich in fibre
  • With extra virgin olive oil
  • 4 biscuits = 1 block

Enervit Protein Biscuits 40-30-30 supply carbohydrate, protein and fat in the 40%-30%-30% ratio (expressed in calories). The excellent ingredients they are prepared with (extra virgin olive oil, whole spelt, oats, soy) also make them very tasty, so they are particularly suitable for breakfast.  40-30-30: the caloric distribution percentage of macronutrients - carbohydrate, protein and fat.

Enervit Protein Biscuits 40-30-30 contain oleic acid (8.1% Soya Oats, 7.4% Go Dark), an unsaturated fat. The substitution of saturated fats with unsaturated fats contributes to maintaining normal levels of cholesterol in the blood. The high protein and fibre content of these biscuits makes them particularly suitable for breakfast or as a snack in the Zone diet strategy.

All Enervit Protein soy-based products have been designed in collaboration with Solae, the world's leading company in the production of soy derivatives.

Solae's technology is used to make products with a taste and consistency that are particularly pleasing to the palate. Solae soy derivatives are Identity Preserved (IP), which means that the entire process is certified to ensure that no GMOs are used.

Protein from Solae soy has the maximum obtainable nutritional value (Protein Corrected Amino Acid Score of 1.00).

Informazioni Nutrizionali Per 100 g Per 4 frollini (circa 25 g)
Energia 422 kcal 105 kcal
1767 kj 441 kj
Grassi di cui 15,7 g 3,9 g
Acidi Grassi Saturi 2,8 g 0,7 g
Acidi Grassi Monoinsaturi 9,8 g 2,4 g
Acidi Grassi Polinsaturi 3,1 g 0,8 g
Carboidrati 36,8 g 9,2 g
Zuccheri 21,6 g 5,4 g
Amido 14,5 g 3,6 g
Fibre 9,5 g 2,4 g
Proteine 28,5 g 7,1 g
Sale 0,63 g 0,16 g
Amidi resistenti 2,2 g 0,5 g

 

Soy flour (42%) - Cane sugar - Extra virgin olive oil (12.2%) - Maize starch - Wheat flour - Whole spelt flour (5%) - Egg white powder - Oat flour (4%) - Emulsifier: soy lecithin - Fructose - Raising agents: ammonium bicarbonate, sodium bicarbonate - Hazelnut paste - Maltodextrins - Flavourings - Salt.

Produced in a factory in which milk and nuts are also used.

 
 

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